Adapted from Donna Hay.
This is such an easy recipe for instant gratification. I like manuka honey for its distinctive
taste but you can use any type of honey. Icing hearts - option. I just used icing sugar mixed with some colouring and piped the hearts onto cooled cookies.
Ingredients
150g butter
1/2 cup caster sugar
/4 cup manuka honey
1 egg
2 cups plain flour
1 tsp baking powder
1 tsp vanilla paste
Method
1. Pre-heat oven to 160c.
2. Cream butter and sugar until pale and fluffy. Add the egg and beat until combined. Then mix in the honey and vanilla.
3. Mix in plain flour and baking powder.
4. Using your hands roll out a teaspoon full of cookie dough at a time and place it onto grease proof paper on the baking tray.
5. Bake for approx 15-20mins. Or until golden.
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