Monday 12 October 2009

Cauliflower and Coriander Soup



I was still too full to eat a full dinner last night so I decided to make soup, cauliflower soup... I love making soup, it’s so easy and healthy.

Cauliflower and Coriander Soup

Ingredients

½ a cauliflower, cut into florets1 small onion
1 clove garlic
1 small potato, diced
Coriander leaves, chopped finely, to taste

Method
1. In a medium sized pot, cook the garlic and onion in a little oil until translucent.

2. Add in cauliflower and potato. Top the pot with water until the ingredients are covered. Cook on a low heat until the vegetables are soft.

3. Take the vegetables outs and puree in a food processer. Do not pour out the cooking liquid as it will retain the flavours.

4. Once pureed, stir it back into the cooking liquid. Heat it up again. Add coriander, salt and pepper to taste.

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